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511 East 12th Street, Alphabet City, Manhattan, New York City, New York40.72900000-73.98109000American

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Northern Spy Food Co., a small neighborhood restaurant located in New York City’s East Village, opened in November 2009. Our menu is built around seasonality and quality, whenever possible using locally grown, raised, caught, and crafted products, procured from people who do those things with care. Our beers come entirely from the Mid-Atlantic and Northeastern regions, and represent some of the most skillful brewers in the country. Our wine list, representing the work of small and mostly natural or biodynamic producers from the US and Europe, features affordable and approachable selections meant for pairing with our food.

Northern Spy Food Co. is named after one of New York State’s classic heirloom apples. The Northern Spy apple was developed in the early 19th century and originally identified in an orchard in East Bloomfield, New York. It stores well and is a great all-around apple for pies, cider, or just eating fresh. All of this made it popular in a time when generalists were prized and refrigeration was scarce.

The restaurant’s design incorporates as much reclaimed and repurposed materials as possible. The floors are reclaimed hickory boards; the table bases are restored from the previous tenant; much of the paneling is lumber yard leftovers; our retail cubbies are a former chicken coop; the wallpaper and light fixture are finds from leftover bins and eBay; and the dining room tables are made from salvaged bowling alley lanes. The interior design at Northern Spy mirrors the balance of warmth, sincerity, and attention to detail that we aim for in our food and service.

cuisine:

American

Michelin

Bib Gourmand
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